AGENDA
12:00 PM CHECK-IN & LUNCH
1:00 PM CLASS BEGINS
3:00 PM BREAK
5:00 PM CLASS ADJOURNED
ON THE LUNCH MENU
Buffet: BBQ Picnic Buffet featuring Austin blues smoked chicken, shredded pulled pork, Kaiser rolls, BBQ sauce, baked beans, coleslaw, and an assortment of cookies.
COST TO ATTEND
SEMINAR REGISTRATION $35
STUDENTS FREE with valid student ID
LOCATION
Moraine Park Technical College
2151 N Main St, West Bend
Room T101-Auditorium
Follow this link for parking and entrance information.
Recommended entrance T-2 (main entrance) and parking lot T2.
GUEST SPEAKERS
THANK YOU NADCA 12 SPONSORS